|Exceptional tasting coffee...
...but don't take our word for it. Read what others are saying about Blue Mountain Coffee and then try it for yourself!March
"I tried coffee and JABLUM for the first time,
today. I still don't think I'll like coffee,
really like JABLUM!
May 3, 2007
"I could write all day about the great tasting and
wonderful aroma of JABLUM. Thanks for bringing it
"view more testimonials
the eastern end of the beautiful island of Jamaica
runs the majestic range of hills known as the Blue
Mountains. At 5,500 feet the land is thickly wooded
and maintained as Forest Reserve. Below this line,
the terrain, the rainfall pattern, the Blue Mountain
mist, and the overall conditions are blessed by God
to be perfectly suited for the cultivation of the
world’s most distinguished and delicious coffee;
Jamaica Blue Mountain Coffee.
Jamaican coffee has been internationally famous from as far back as the eighteenth century and gained particular prominence in the nineteenth century when many of the natives turned to growing the crops on their own land. Most of those farmers chose the mountains, including the rugged and very steep slopes of the Blue Mountains for planting.